Fragmentations

Dec 25
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We had turkey and gravy (the gravy was good, but I don’t think it was real turkey), ham, Zatarain’s Creole Chicken Stuffing, au gratin potatoes, sweet peas, and cranberry sauce. And dobosh torte for dessert.

We had turkey and gravy (the gravy was good, but I don’t think it was real turkey), ham, Zatarain’s Creole Chicken Stuffing, au gratin potatoes, sweet peas, and cranberry sauce. And dobosh torte for dessert.